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2007 Merry Edwards Coopersmith Pinot Noir, 1.5ltr

Light signs of past seepage; label condition issue

Removed from a professional wine storage facility

Ends Sunday, 7pm Pacific


93Wine Spectator

Strikes a wonderful balance between delicacy, finesse and subtle rich earthy flavors, serving up a mix of loamy cherry and berry, mineral and forest floor, picking up body and tannic structure on a long finish.

92Wine Enthusiast

...fibrous, tannic mouthfeel like a bite of beef jerky. Similar flavors, too, of teriaki beef, but the underlying fruit is massive, offering waves of cherries, black raspberries, currants and cola. This is a very fine wine...


United States, California, Sonoma, Russian River Valley

Russian River Valley AVA is named for the river that meanders from Mendocino County in the north until it finally runs into the Pacific Ocean north of San Francisco. The AVA is cool thanks to its proximity to the northern California coast and the river, and grape growers must learn to deal with regular fog. Nevertheless in recent decades the AVA has become one of the best in the state, meaning that its wines often earn excellent reviews and have considerable cachet. The AVA status was awarded in 1983 and today the appellation has 15,000 vineyard acres. Chardonnay is the most widely planted grape though Pinot Noir has also been very successful in recent decades. Russian River Valley Pinot Noir are known for being rich, lush and filled with concentrated fruit and berry flavors. Russian River Pinot Noirs are today considered some of the best domestic Pinot Noirs.


Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.