Morey-Blanc is the negociant of Pierre Morey. Domaine Pierre Morey has an illustrious history in Burgundy. Pierre Morey himself descends from a family that has been making wine in Meursault since the 18th century. Pierre worked alongside his father and established his own domaine in 1971. He was also responsible for the metayage, or sharecropping agreement, his father had set up with Comtes Lafon and was the cellar master for Domaine Leflaive. Domaine Pierre Morey has 27 acres including a Grand Cru parcel in Batard-Montrachet. Its Premier Crus are in Meursault, Pommard and Volnay.
Les Charmes, at 78 acres, is Meursault’s largest Premier Cru vineyard. Like its neighboring Premier Crus, Les Genevrieres and Les Perrieres, is is south of the commune of Meursault and very close to Puligny-Montrachet. Since Meursault lacks a Grand Cru, Meursault’s reputation for excellence is based on the Premier Crus, particularly the whites. Les Charmes abuts Puligny-Montrachet. Burgundy writer Clive Coates writes that “there is an attractive, soft flowery character to a Charmes: peach blossom, delicately nutty, gently honeyed.”
This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.