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2004 Siduri Garys' Vineyard Pinot Noir

Not Currently In Auction

Latest Sale Price

October 16, 2022 - $48



94Wine Spectator

Plush and concentrated, with pure Pinot delight built around gorgeous plum, wild berry, blackberry and huckleberry. Elegant and vibrant, finishing with ripe, fleshy fruit.

91Robert M. Parker Jr.

...offers up a big, sweet perfume of forest floor, roasted meats, black cherries, boysenberries, and a hint of licorice. Medium to full-bodied and ripe, with no hard edges, and excellent depth as well as length...


United States, California, Central Coast

Central Coast AVA is a huge wine producing area that extends from Santa Barbara County in the south to San Francisco in the north. With more than 100,000 vineyard acres, it includes parts of six counties near the Pacific Ocean. Nearly 20 smaller AVAs lie within the Central Coast AVA. Central Coast earned appellation status in 1985. Included in the appellation are parts of the counties of Contra Costa, Monterey, San Luis Obispo, Santa Barbara, Santa Clara and Santa Cruz. Nearly every grape varietal grown in California is grown somewhere in the Central Coast AVA, though Chardonnay accounts for nearly 50% of the entire wine grape crop.


Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.