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2004 Château Angelus, 375ml

Not Currently In Auction

Latest Sale Price

August 2, 2015 - $90

Estimate

RATINGS

95Robert M. Parker Jr.

...one of the strongest wines of the vintage. A beautiful texture, opulence, flamboyance, and purity characterize this stunningly deep, full-bodied effort, another great success from proprietor Hubert de Bouard.

91Wine Spectator

...coffee bean, meat and berry aromas. Full-bodied, with velvety tannins and a medium finish.

91Stephen Tanzer

Wild aromas of plum, redcurrant, game, underbrush and flowers; hints of liqueur-like superripeness. Supple and suave but also rich and large-scaled; seriously concentrated and deep...

REGION

France, Bordeaux, St.-Émilion

Saint-Émilion is on the east side of the Dordogne River. At 13,400 acres it is one of Bordeaux’s largest appellations, and perhaps its most picturesque. It is also home to what has been called “the garagiste” movement of upstart, tradition-defying winemakers who produce artisanal wines in styles that are unconventional for the appellation. The village of Saint-Émilion dates from the middle ages and it sits on low hills, surrounded by ancient walls. Like its neighbor Pomerol, Saint-Émilion was not included in the famous Bordeaux classification system of 1855. But a century later a ranking system was put in place, and unlike the classification system for the Medoc, the Saint-Émilion system is reviewed every ten years, meaning that estates can be upgraded or downgraded. There are three rankings: Grand Cru Classé, Premier Grand Cru Classé B and Premier Grand Cru Classé A, with the final ranking being the best. Such legendary Saint-Émilion estates as Châteaux Ausone and Cheval-Blanc are Premier Grand Cru Classé A, along with Châteaux Pavie and Angélus, both added to the classification in 2012. Wines in this appellation are primarily Merlot, mixed with Cabernet Franc and Cabernet Sauvignon.

VINTAGE

2004 Château Angelus

Promoted to Premier Grand Cru Classe A in Sept 2012