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2006 Nickel and Nickel Stelling Cabernet Sauvignon

Not Currently In Auction

Latest Sale Price

February 17, 2019 - $86



93Wine Enthusiast

An enormously rich, extracted Cabernet, with dramatically layered blackberry, black currant and dark chocolate flavors, liberally accented with smoky new oak...

92+ Robert M. Parker Jr.

... A big, pure Cabernet, it offers up abundant notes of creme de cassis, vanilla, spice box, forest floor, and licorice. Dense and full-bodied with a decided earthiness to its character as well as plenty of tannin in the finish...

90Wine Spectator

Intense, focused, pure and structured, offering chewy currant and black and red licorice notes, with touches of mineral, sage, spice and cedar. Well-focused and firmly tannic.


United States, California, Napa Valley, Oakville

Oakville AVA is one of the two or three most prestigious appellations in the United States. Located in the heart of Napa Valley, its 5,000 vineyard acres produce some of the world’s most acclaimed Cabernet Sauvignon, including such California “cult” Cabs as Screaming Eagle and Harlan Estate. Before those boutique producers rose to fame in the 1990s, Oakville was already renowned as home to Robert Mondavi, Opus One and Groth Vineyards, among others. Along with the famous wineries, there are premier vineyards in this AVA, including Martha’s Vineyard and To Kalon Vineyard. To Kalon was first planted in 1868 by H.W. Crabb, one of California’s first viticultural researchers, and he named the vineyard after the ancient Greek phrase for “most beautiful.” Though many grapes can be successfully grown in Oakville, Cabernet Sauvignon is king. Merlot and Chardonnay are also frequently planted. Oakville Cabs are prized for their richness, complexity and weight. Oakville was designated as an AVA in 1993.


Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.