Dense and concentrated, with an herbal, vegetal streak running through the core of ripe, spicy plum, black cherry and currant flavors. Long, complex aftertaste.
St. Francis Winery & Vineyards is in Sonoma County. It was founded in 1971 by Joe Martin who planted 22 acres of Chardonnay and 60 acres of Merlot. Today the estate is part of the Kobrand conglomerate of wine and spirits companies. St. Francis now owns more than 415 acres in several appellations, including Sonoma and the Russian River Valley. St. Francis produces Cabernet Sauvignon, Claret, Merlot, Zinfandel and Chardonnay. The estate is especially well known for its old vines Zinfandel.
One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.