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1998 Zind-Humbrecht Pinot Gris Heimbourg Turckheim

Light capsule condition issue; label condition issue

Removed from a professional wine storage facility; Purchased at retail

Ends Sunday, 7pm Pacific


92The Wine Advocate

...jammy pear, botrytis, and peach aromas. Medium-to-full-bodied and opulent, it is a lush and pure wine that conquers the palate with wave after wave of sweet peaches.

92+ Stephen Tanzer

Extravagant aromas of ginger, apricot, orange peel and minerals, plus a faint carnal quality. Urgent fruit offers great verve and intensity; a very stylish VT-weight wine. Finishes with superb grip.

90Wine Spectator

A hint of residual sugar supplies amplitude and lushness to this honey- and apricot-flavored white. Forward and rich, yet surprisingly well-balanced and long...


France, Alsace

Alsace in northeastern France is so close to Germany that the wines of Alsace and Germany are often confused. Both are typically sold in distinctive, slim, long-necked bottles, and are made from the same grapes. Alsace has never officially been a part of Germany, though it was occupied by the German military in the late 19th and early 20th centuries. Wine writer Hugh Johnson has noted that despite German influences, Alsace’s “soul is entirely French. Alsace makes Germanic wines in the French way.” In contrast to German wines, Alsace wines generally are very dry, with a higher alcohol content and riper, more scented fruit. Alsace has 33,000 acres of vineyards, many of them in the picturesque foothills of the Vosges Mountains. The grapes of the region are Sylvaner, Muscat, Gewurztraminer, Riesling, Pinot Gris and Pinot Blanc. Pinot Noir is also grown, though it is mainly used for Rosé wines. Alsace’s most admired wines are its Rieslings, which since 1985 may be designated as Grand Crus. Some 50 vineyards in the region have been classified as Grand Crus, and are allowed to use the appellation on their labels. Unlike all other French winemaking regions, Alsace labels are varietal, meaning that a wine made of Riesling, for example, is called Riesling. Official Alsace appellations include Cremant d’Alsace for sparkling wines.