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2002 Louis Latour Meursault Charmes

Not Currently In Auction

Latest Sale Price

December 25, 2016 - $46

Estimate

RATINGS

88-90The Wine Advocate

Its smoky, vanilla-laced nose leads to a broad, lush, fleshy, rich, light to medium-bodied character that is packed with oaky minerals. This lush wine reveals a long, expressive finish.

PRODUCER

Louis Latour

Louis Latour is one of Burgundy’s largest and most influential negociants and wine producers. The Latour family has been in the wine business in Burgundy since the 17th century when it started a maison and ran its own domaine for wine production. Today the maison is located in Beaune and the chateau is in Aloxe-Corton. Domaine Louis Latour has 71 acres of Grand Cru vineyards, making it the largest Grand Cru domaine in the Cote d’Or. The vineyards are located between Chambertin and Chevalier-Montrachet. In addition, Domaine Latour has another 50 acres of Premier Cru and other parcels. Domaine Louis Latour is best known for its Chardonnay, including the Grand Crus Corton-Charlemagne and Chevalier-Montrachet les Demoiselles. The Domaine also makes several Grand Cru reds, including the much-admired Corton-Grancey. Louis Latour owns 741 acres in Ardeche, in the south of France, where the firm produces modestly-priced Chardonnay.

REGION

France, Burgundy, Côte d'Or, Côte de Beaune, Meursault, Les Charmes

Les Charmes, at 78 acres, is Meursault’s largest Premier Cru vineyard. Like its neighboring Premier Crus, Les Genevrieres and Les Perrieres, is is south of the commune of Meursault and very close to Puligny-Montrachet. Since Meursault lacks a Grand Cru, Meursault’s reputation for excellence is based on the Premier Crus, particularly the whites. Les Charmes abuts Puligny-Montrachet. Burgundy writer Clive Coates writes that “there is an attractive, soft flowery character to a Charmes: peach blossom, delicately nutty, gently honeyed.”

TYPE

White Wine, Chardonnay, 1er (Premier) Cru

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.