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2019 Silverado Vineyards Solo Cabernet Sauvignon

Not Currently In Auction

Latest Sale Price

May 5, 2024 - $51



94+ The Wine Advocate

...exquisitely perfumed, with lavender florals joining ripe cherries and red raspberries on the nose. Medium to full-bodied on the palate, the wine is framed by silky tannins and taut acids, finishing long and crisp.

93James Suckling

...currants and berries with violets and other flowers. Medium-bodied with integrated tannins and an orange-peel and berry aftertaste. Shows brightness and length.

93Jeb Dunnuck

...terrific and just a quintessential, elegant, balanced Napa Valley Cabernet...lots of purple fruits, violets, flowers, and a touch of stony earth to go with a medium-bodied, seamless profile on the palate.

91Wine Enthusiast

Potent black fruits are the focus of this full-bodied and deeply fruit-centered wine. Black cherries and touches of butter, dark chocolate and cedar highlight the palate, while moderate tannins and rather bright acidity lift up the fruitiness.


United States, California, Napa Valley, Stags Leap District

Stags Leap District AVA in southern Napa Valley has a storied history. It is home to Stag’s Leap Cellars, whose 1973 Cabernet Sauvignon won the famous Judgment of Paris blind tasting that included several of Bordeaux’s most exalted First Growths. Vineyards were started in area in the late 19th century, but the district’s rise in prestige started in the late 1960s when Nathan Fay planted Cabernet Sauvignon. Fay later sold his estate to Warren Winiarski, founder of Stag’s Leap Cellars. The district was given its own AVA designation in 1989, and today there are 1,400 vineyard acres. The AVA is especially notable because it was the first in the U.S. to be granted AVA status based on terroir. Its distinctive soils is a mix of volcanic soils, river sediment and loamy clay-like soil. Because the soils don’t retain water well, vineyards in Stag’s Leap tend to grow fruit with great intensity and flavor. Cabernet Sauvignon accounts for 95% of the grapes planted in Stags Leap.


Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.