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2020 Radikon Pinot Grigio Sivi

Not Currently In Auction

Latest Sale Price

April 7, 2024 - $41

Estimate

RATINGS

93Vinous / IWC

Exotic citrus, florals and dried peaches effortlessly waft up from the glass. It’s soft-textured yet juicy to the core, with motivating acidity and a mix of blood orange and tangerine framed by a salty mineral twang. This leaves the palate completely refreshed and crisp with a light structural tug, as hints of sour melon fade.

REGION

Italy, Friuli-Venezia-Giulia

Friuli-Venezia Giulia is the most northeasterly region of Italy, bordered by Austria on the north, Slovenia to the east, and the Italian Veneto to the west. Given its history as a political and cultural crossroads, it is no wonder that the wines and cuisine of Friuli-Venezia Giulia reflect Italian, Austrian, French and eastern European traditions. The region is best known for its white wines, and specializes in the native Tocai Friulano, a white grape that produces plush dry wines with fruit flavors balanced by minerals and acidity. Pinot Grigio, Sauvignnon Blanc, and Chardonnay area also grown, along with the native grapes Ribolla Gialla, Malvasia and Istriana. Artisanal producers in the region also make white blends, called “super whites,” which are generally distinctive blends of native grapes and Chardonnay. However nearly 40% of Friuli-Venezia Giulia wines are red. Merlot, Cabernet Franc and Cabernet Sauvignon are grown, along with the native grapes Refosco, Pignolo and Schioppettino, which is also called Ribolla Nera. The region has 46,000 vineyard acres, of which 60% is classified as DOC. There are nine DOCs.