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2019 Patz & Hall Moses-Hall Vineyard Pinot Noir

Not Currently In Auction

Latest Sale Price

July 23, 2023 - $42



94Wine Enthusiast

Possessing the earthy funk of the appellation, this wine offers buzzy acidity that boosts the full-bodied core of rich red fruit, citrus and mushroom. It has broad-shouldered intensity and supple tannins accented in oak and baking spice.

92Wine Spectator

Ripe, with a ripple of juiciness coursing underneath, giving the plum and blackberry puree flavors a boost of energy as they pick up sweet toast and anise details through the finish. Offers a nice tannic spine for form, too.


United States, California, Napa Valley, Carneros

Carneros AVA, also known as Los Carneros, is at the southern end of the Napa and Sonoma Valleys at the top of the San Francisco Bay. The 8,000 vineyard acres are mostly planted to Pinot Noir and Chardonnay, both of which thrive in the district’s cool, marine climate. Carneros became an AVA in 1983 and it has attracted foreign wine companies along with local producers. It has been especially appealing to European producers of sparkling wines including the giant Spanish cava producers Codorniu and Frexinet, and the French Champagne house Taittinger. Codorniu in Carneros is called Artesa, and Frexinet’s Carneros brand is Gloria Ferrer. Taittinger calls its Carneros winery Domaine Carneros. The European producers also make still wines in Carneros.


Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.