...scents of baked quince and apples, cheese rind, pie crust, mushroom, wet leaves and toast. The medium-bodied palate is dry, creamy and expansive, with an excellent balance of concentrated apple fruit and savory pastry character. It has finely beaded mousse and a long, energetic finish with shimmery flinty tones.
It offers an inviting mix of yeast, flowers, peach and pear on a creamy, well-resolved and nearly silky texture.
Richly multilayered and showing maturity and freshness, this sparkler is filled with baked apple, yeast roll and spiced nut flavors that breeze brightly on the finish.