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2006 Copain Thompson Syrah

Not Currently In Auction

Latest Sale Price

July 31, 2022 - $31

Estimate

RATINGS

92-94Robert M. Parker Jr.

...exhibits blackberry, creme de cassis, charcoal, creosote, and incense. Seventy-five percent whole clusters were used in the making of this wine, which is full-bodied, dense, rich, and promising.

PRODUCER

Copain

Copain Wines is in the Russian River Valley, in Northern California. It was founded in 1999 by Wells Guthrie and his friend Kevin McQuown, hence the name of the winery, which means “buddies” in French. Guthrie formerly worked for Wine Spectator and McQuown is a software designer. Guthrie worked in the Rhone Valley and at Turley Winery to learn winemaking, and he is Copain’s winemaker. Copain’s signature wines are Syrahs, though the winery also makes Rose, Chardonnay and Pinot Noir. Robert M. Parker Jr. has rated many Copain wines in the 90s and calls Guthrie’s vineyard-designated wines “superb.”

REGION

United States, California, South Coast, Santa Barbara County

Santa Barbara County is not an AVA, but a region just south of San Luis Obispo that includes the Santa Ynez Valley and Santa Maria Valley appellations. Wine has been produced in the area since the 18th century when Spanish missionaries planted vineyards. It wasn’t until the 1990s, however, that producers focused on growing premier grapes for fine wines. During the 1990s more than 10,000 acres of vineyards were planted, and today there are nearly 20,000 acres of vineyards. The region received a big bump in recognition and prestige when the popular film “Sideways” was shot there in 2004. Because the region is affected by maritime weather, it is relatively cool climate makes it ideal for Chardonnay. Cabernet Sauvignon, Pinot Noir and an increasingly adventuresome number of varietals are also grown successfully in Santa Barbara County.

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.

WINEMAKER