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2015 Château Bouscaut

JS 94

WE 94

WA 92

JR 16

Lots in Auction

Item 8885442

Light label condition issue

Removed from a professional wine storage facility

$35.00

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Ends Sunday, 7pm Pacific

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RATINGS

94James Suckling

Stylish cedar and lightly toasted spices mingle with ripe cherries, blue plums and violets. The palate has a very supple and charmingly fleshy side to it. Boasts long tannins which draw flavors of ripe plums and dark cherries into the deep, suave finish.

94Wine Enthusiast

92The Wine Advocate

...earth, tar and charcoal nose with a core of red and black currants and a waft of beef drippings. The medium-bodied palate has good intensity and depth with firm, grainy tannins, a lively backbone and great length.

16Jancis Robinson

Heady, macerated biscuit nose. Sweet and fresh. A tad simple but very straightforward.

REGION

France, Bordeaux, Graves, Pessac-Léognan

Pessac-Léognan was created in 1987 from the northern part of the left bank Graves appellation. Before then it was simply part of Graves, or sometimes it was called Haut-Graves. Unlike many other Bordeaux appellations, Pessac-Léognan is known for both red and dry white wines, although its reds are more famous. The appellation includes ten communes and the area’s most important châteaux, including Château Haut-Brion, the only non-Médoc estate included in the 1855 Bordeaux classification. There are 2,964 acres of vineyards in Pessac-Léognan and 16 classified growth estates. The main red grapes grown are Cabernet Sauvignon and Merlot, along with a small amount of Cabernet Franc. White grapes grown are Sauvignon Blanc and Semillon, with a little Muscadelle. Pessac-Léognan is considered to have the best terroir of the greater Graves region.