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2019 Realm Hartwell XX

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Latest Sale Price

February 12, 2023 - $420


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99The Wine Advocate

...irresistibly fragrant nose, opening out to reveal notes of lilacs, Indian spices and fragrant soil over a core of blackcurrant jelly, boysenberries and licorice with a hint of beef drippings. The palate is a big, rich, full-bodied behemoth, with the most gorgeous velvety tannins and fantastic freshness, finishing very long and opulent.

99Vinous / IWC

...seamless, with layers of fruit... The 2019 is not a big or opulent wine, but rather a Cabernet of total finesse.

98+ Jeb Dunnuck

...boasts pure blue fruits, cassis, gravelly earth, and violet nuances... Deep, concentrated, flawlessly balanced, and as seamless as they come...

97James Suckling

There is a real forest floor character to the aromas with citrus rind and lead pencil shaving. Iodine. Oyster shell. Medium to full bodied with really refined tanins with chasmere texture.


United States, California, Napa Valley

Napa Valley AVA is the most famous winemaking region in the United States and one of the most prestigious in the world. With nearly 43,000 acres of vineyards and more than 300 wineries, it is the heart of fine wine production in the United States. Winemaking started in Napa in 1838 when George C. Yount planted grapes and began producing wine commercially. Other winemaking pioneers followed in the late 19th century, including the founders of Charles Krug, Schramsberg, Inglenook and Beaulieu Vineyards. An infestation of phylloxera, an insect that attacks vine roots, and the onset of Prohibition nearly wiped out the nascent Napa wine industry in the early 20th century. But by the late 1950s and early 1960s Robert Mondavi and other visionaries were producing quality wines easily distinguishable from the mass-produced jug wines made in California’s Central Valley. Napa Valley’s AVA was established in 1983, and today there are 16 sub-appellations within the Napa Valley AVA. Many grapes grow well in Napa’s Mediterranean climate, but the region is best known for Cabernet Sauvignon. Chardonnay is also very successfully cultivated, and about 30% of the AVA’s acreage is planted to white grapes, with the majority of those grapes being Chardonnay,