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2018 La Jota W.S. Keyes Vineyard Merlot

Removed from a professional wine storage facility; Purchased direct from winery

Removed from a professional wine storage facility

Ends Sunday, 7pm Pacific


99James Suckling

The violet, blackberry and black-olive aromas are abundant. Full-bodied and superb, with great character and powerful tannins. It’s a block of tannins with wonderful fruit.

97Jeb Dunnuck effort that offers an awesome bouquet of blackcurrants, mulled black cherries, tobacco, graphite, scorched earth, blood orange, and violets. One of the finest examples of the variety in the vintage, it hits the palate with full-bodied richness, a deep, layered mid-palate, silky tannins, and a great finish.

96Vinous / IWC

...rush of dark red cherry fruit, cedar, spice, mint, leather, licorice, mocha, new French oak, iron and dried herbs all race out of the glass.


United States, California, Napa Valley, Howell Mountain

Howell Mountain AVA in Northeastern Napa Valley was the first of Napa Valley’s sub-appellations, earning its own designation in 1984, just a year after Napa Valley became an appellation. As the name suggests, the AVA is in one of the highest elevations in the area. Every vineyard in the appellation is at least 1,400 feet above sea level. Some vineyards are as high as 2,200 feet and because of their altitude most of the AVA’s vineyards receive more sun than vineyards at lower elevations, which are affected by fog from the Pacific Ocean and the San Pablo Bay. Howell Mountain was home to vineyards in the late 19th century, but winemaker Randy Dunn is considered the area’s most influential modern pioneer. Dunn moved to Howell Mountain in 1979, acquired property and began making exceptionally rich Cabernet Sauvignon. The AVA also grows Zinfandel, Chardonnay, Merlot and Cabernet Franc. There are 600 vineyard acres within Howell Mountain AVA.


Red Wine, Merlot

The Merlot grape is such a deep blue that it is named for the blackbird. It’s an early ripening grape and one of the primary varietals used In Bordeaux. Merlot is also grown in the "International style," which is harvested later to bring out more tannins and body.