This velvety red offers generous layers of cherry reduction, espresso, clove and loamy earth notes that are flanked with licorice, graphite and floral hints. Shows freshness and concentration.
Spice- and smoke-accented cherry and cassis aromas display very good clarity and complementary vanilla and floral nuances. Bitter cherry, blackberry and spicecake flavors show very good depth and turn sweeter with air. Gently gripping tannins build slowly on a long, dark-fruit-dominated finish that leaves hints of mocha, candied violet and baking spices behind.
Some depth of dark fruit with inky blackberries, stones, graphite and spices on the nose. This is a more elegant expression of Ribera del Duero with chalky tannins framed in a linear mouth-feel.