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2018 Bond St. Eden

Removed from a professional wine storage facility

Ends Sunday, 7pm Pacific
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99James Suckling

Extremely aromatic and energetic with blackberries and essence of currants. Fresh and transparent. Full-bodied with dark fruit and some spice, inkwell and blood. Very structured and tannic, but balanced and polished.

97Vinous / IWC

...impressive. Dense and powerful in the glass...done in a style that emphasizes freshness and vibrancy, reflecting a generational transition in all of these wines that is most apparent here. Dark fruit, licorice, mocha, spice and chocolate...

97-100Jeb Dunnuck

...pure magic and ranks with the crème de la crème in the vintage. Loaded with pure cassis and blueberry fruits as well as notes of chocolate, spice, and earth, this big, rich, full-bodied beauty has building tannins and a great, great finish. Flawlessly balanced...

96-98The Wine Advocate

...offering broody glimpses at blackcurrant jelly, boysenberries and black raspberries before opening out to a spicy undercurrent of cloves, black pepper and cumin seed. The palate is built like a brick house with a solid structure of ripe, grainy tannins and a lively backbone framing the full-bodied, muscular fruit, finishing long and layered.

16.5Jancis Robinson

Deeper, richer, much more heft and power on the palate and nose. Intense, savoury, menthol notes. Sweet fruit which is pure and bright. Quite plush and generous...


United States, California, Napa Valley, Oakville

Oakville AVA is one of the two or three most prestigious appellations in the United States. Located in the heart of Napa Valley, its 5,000 vineyard acres produce some of the world’s most acclaimed Cabernet Sauvignon, including such California “cult” Cabs as Screaming Eagle and Harlan Estate. Before those boutique producers rose to fame in the 1990s, Oakville was already renowned as home to Robert Mondavi, Opus One and Groth Vineyards, among others. Along with the famous wineries, there are premier vineyards in this AVA, including Martha’s Vineyard and To Kalon Vineyard. To Kalon was first planted in 1868 by H.W. Crabb, one of California’s first viticultural researchers, and he named the vineyard after the ancient Greek phrase for “most beautiful.” Though many grapes can be successfully grown in Oakville, Cabernet Sauvignon is king. Merlot and Chardonnay are also frequently planted. Oakville Cabs are prized for their richness, complexity and weight. Oakville was designated as an AVA in 1993.