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2017 Château Sociando-Mallet

Not Currently In Auction

Latest Sale Price

March 24, 2024 - $31



93James Suckling

Freshness and brightness to this. Medium to full body with firm, juicy tannins.

91Vinous / IWC

Pliant and supple on the palate...quite a bit of aromatic complexity as well...impeccably balanced and very nicely done. Cool savory accents round out the finish.

91Wine Enthusiast

...blackberry fruit flavor framed by crisp acidity and fine-grained tannins. It has a dry core, with plenty of spice and fruit tones to broaden it out.

15Jancis Robinson

Liquorice and leather on the nose. Mulling spices and savoury, earthy dark fruit at the core. The acid is very tangy, with a star-anise spice that lingers on a warm finish.


France, Bordeaux, Haut-Médoc, St. Seurin-de-Caudourne

Bordeaux is the world’s most famous fine-wine producing region. Even non-wine drinkers recognize the names of Bordeaux’s celebrated wines, such as Margaux and Lafite-Rothschild. Located near the Atlantic coast in southwest France, the region takes its name from the seaport city of Bordeaux, a wine trading center with an outstanding site on the Garonne River and easy access to the Atlantic. Like most French wine regions, Bordeaux’s first vineyards were planted by the Romans more than 2,000 years ago, then tended by medieval monks. Aristocrats and nobility later owned the region’s best estates and today estates are owned by everyone from non-French business conglomerates to families who have been proprietors for generations. Bordeaux has nearly 280,000 acres of vineyards, 57 appellations and 10,000 wine-producing châteaux. Bordeaux is bifurcated by the Gironde Estuary into so-called “right bank” and “left bank” appellations. Bordeaux’s red wines are blends of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Malbec. It also makes white wines of Sémillon, Sauvignon Blanc and Muscadelle. There are several classification systems in Bordeaux. All are attempts to rank the estates based on the historic quality of the wines.