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2017 Auteur Hyde Vineyard Chardonnay

Not Currently In Auction

Latest Sale Price

February 25, 2024 - $42



97Jeb Dunnuck

...Chablis-like lemon, white flower, flint, and salty mineral-driven bouquet. Beautifully textured, racy, and vibrant, this rock star of a wine should be snatched up by readers.

93+ The Wine Advocate

...expressive ripe pears, white peaches and pink grapefruit notes... Medium to full-bodied, the palate has lovely silkiness and oodles of freshness lifting the pear and peachy layers to a long finish.

90Wine Spectator

Crisp and well-structured, with lots of zesty acidity behind the green apple and lemon-lime flavors, capped by a minerally finish.


United States, California, Napa Valley, Carneros

Carneros AVA, also known as Los Carneros, is at the southern end of the Napa and Sonoma Valleys at the top of the San Francisco Bay. The 8,000 vineyard acres are mostly planted to Pinot Noir and Chardonnay, both of which thrive in the district’s cool, marine climate. Carneros became an AVA in 1983 and it has attracted foreign wine companies along with local producers. It has been especially appealing to European producers of sparkling wines including the giant Spanish cava producers Codorniu and Frexinet, and the French Champagne house Taittinger. Codorniu in Carneros is called Artesa, and Frexinet’s Carneros brand is Gloria Ferrer. Taittinger calls its Carneros winery Domaine Carneros. The European producers also make still wines in Carneros.


White Wine, Chardonnay

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.