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2017 Charles Smith K Vintners River Rock Vineyard Roma Red

Not Currently In Auction

Latest Sale Price

April 9, 2023 - $41



95Wine Spectator

Impressive for its structure and polish, a wine that seamlessly marries Cabernet and Syrah while retaining the best of both, showing blackberry, black olive and smoky cured meat flavors, with lots of cracked pepper.

94Jeb Dunnuck

...a big, sappy nose of white pepper, spice box, green tobacco, and cedar pencil. It shows more and more fruit with time in the glass, is medium to full-bodied, and has a great mid-palate and ultra-fine tannins...

91The Wine Advocate

The wine opens to a frame of blackberries, cassis and redcurrants over vanilla tones and sweet oak with a dusty floral essence. Medium to full-bodied, the wine is compact on the palate, displaying a balanced structure and ending with a delightful and classic finish with lingering flavors of cocoa nibs, vanilla, blackberry reduction and dried savory herbs.

91James Suckling

A rich, full red with chocolate, berries and ripe fruit. Full-bodied, yet formed and juicy with a pepper and clove-like aftertaste. Some white pepper, too.


United States, Washington, Walla Walla Valley

Walla Walla Valley AVA likes to call itself the Napa Valley of Washington, and given the concentration of well-reviewed wineries in the appellation, the comparison is understandable. The Walla Walla appellation is comprised of 340,000 acres, of which 1,200 acres are vineyards. Walla Walla is located in the southeastern corner of Washington and it extends slightly into northeastern Oregon. It is named after the Walla Walla River Valley, and the city of Walla Walla is the commercial center of Washington’s wine industry. The city was founded in the 1840s by the Hudson’s Bay Company as a trading post, but as early as the 1850s farmers were planting grapes for winemaking. Prohibition shuttered winemaking in the early 20th century, but a winemaking renaissance started in the 1970s when Leonetti Cellars, still one of the state’s most acclaimed wineries, started producing acclaimed Cabernet Sauvignon. Walla Walla’s AVA status was awarded in 1984 and today there are more than 100 wineries. Cabernet Sauvignon is the most frequently planted grape, followed by Merlot, Syrah, Cabernet Franc, Sangiovese Chardonnay and Viognier.