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2004 Domaine de la Romanee-Conti Montrachet

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Latest Sale Price

February 12, 2023 - $6,050


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98Vinous / IWC of pure and total precision. Bright floral notes add striking perfume to a Montrachet that dazzles with crystalline purity, silkiness and a gorgeous sense of transparency...purity of the flavors is striking, but even more than that, the 2004 offers unreal beauty and finesse...

97Wine Enthusiast

A great wine from a great vintage for whites, this has vanilla, ripe green fruits and a smoky, mineral character. Ripe and delicious, this brings the richness of honey and the rigor of minerality into balance.

A deft touch of wood frames very ripe aromas of honeysuckle, spice, white flower, peach, pear and anise that introduce remarkably powerful and full-bodied flavors with dry extract that buffers the firm acid spine on the hugely long finish.

17.5Jancis Robinson


France, Burgundy, Côte d'Or, Côte de Beaune, Chassagne-Montrachet, Le Montrachet

Le Montrachet is renowned as one of the world’s truly extraordinary Chardonnay vineyards. Along with its three neighboring vineyards, Chevalier-Montrachet, Batard-Montrachet and Bienvenues-Batard-Montrachet, Le Montrachet is a highly prestigious Grand Cru. Though Le Montrachet is usually associated with the Puligny-Montrachet appellation, almost half the famous vineyard lies in the Chassagne-Montrachet appellation just to the south. Le Montrachet is a 20-acre vineyard located on a steep, southern and southeastern slope at 260 meters above sea level. The soil is limestone and clay mixed with pebbles. The drainage is excellent and it is considered an ideal vineyard site. Until the French Revolution the vineyard was owned by a single family. Today the largest landholders are Marquis de Laguiche (whose wines are vinifed and marketed by Joseph Drouhin) with 5 acres; Baron Thenard (wines sold by Roland Remoissenet et Fils) 4.5 acres; and Bouchard Pere et Fils, 2.2 acres.


White Wine, Chardonnay, Grand Cru

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.