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2015 Jean Grivot Nuits-St.-Georges Les Boudots

Not Currently In Auction

Latest Sale Price

April 28, 2024 - $210



94Wine Spectator

A fragrant mix of sandalwood, vanilla, toast and sweet cherry aromas and flavors. Firms up as the plump tannins take over, yet lingers with plenty of spice notes on the finish.

93Stephen Tanzer

Aromas of dark cherry, licorice and leather are lifted by a floral note. Compellingly silky, supple and rich, but with its captivating sweetness nicely leavened by slightly medicinal menthol and mineral notes.

92-94The Wine Advocate

An opulent, effervescent bouquet with copious red cherries, wild strawberry, marmalade and hints of allspice...The palate is medium-bodied with a sweet candied entry... opulent in style with a rich, dense, spicy finish


Jean Grivot

Domaine Jean Grivot is a 42-acre domaine in Clos de Vougeot, in Burgundy’s Cote de Nuits. The Grivot family has been growing grapes and producing wine in the area since the 17th century. Today the estate is run by Etienne Grivot who worked in viticulture in California and other regions of France before taking over the estate. Domaine Jean Grivot has Grand Cru parcels in Richebourg, Clos de Vougeot and Echezeaux, and Premier Crus in Vosne-Romanee and Nuits-Saints-Georges. Clive Coates describes the estate as “one of the great domaines of Burgundy. Everything is done in the vineyard with respect for the quality and life of the soil.”


France, Burgundy, Côte d'Or, Côte de Nuits-Villages, Nuits-St.-Georges, Aux Boudots

Aux Boudots is a 15.8-acre Premier Cru vineyard in the appellation of Nuits-Saints-Georges, in Burgundy’s Cote de Nuits. Located at the northern end of Nuits-Saints-Georges, the vineyard is just across the appellation division from Vosne-Romanee’s Premier Cru Les Malconsorts. Because there are no Grand Cru vineyards in Nuits-Saints-Georges, the appellation’s considerable reputation rests on its excellent Premier Crus. Aux Boudot is 250-290 meters above sea level, a near ideal elevation, and the soil is limestone, gravel and clay. Burgundy writer Clive Coates has noted that Aux Boudot “is altogether more Vosne in character than Nuits.”


Red Wine, Pinot Noir, 1er (Premier) Cru

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.