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Currants and blackberries on the nose are very impressive with wet-earth and lavender.. Full body and super-integrated tannins that melt into the wine...the tannins is incredible with fantastic length and mouthfeel.. Such beauty
Totally dazzling nose of exotic spices—star anise, fenugreek and Sichuan pepper—over a core of chocolate-covered cherries, wild blueberries, plum preserves... Medium to full-bodied, beautifully balanced and packing a lot of flavor
Some serious blackberry, boysenberry, raspberry and black currant fruit flavors, with the texture of compote and a racy edge thanks to a terrific bolt of graphite that runs throughout. Waves of anise, roasted apple wood and tobacco