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2012 Château Mouton Rothschild

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Latest Sale Price

June 13, 2021 - $460


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97James Suckling

What a nose of blackberries, blackcurrants, minerals and graphite. Full-bodied and extremely fine and polished. Sexy and ethereal. Harmony. A little salty. Fabulous 2012. Pure silk.

97Wine Enthusiast

...a beautifully opulent great Mouton in its richness & succulent fruits... combines structure & obvious new-wood aging with hugely ripe black plum & currant flavors... great tannic structure in the background to give the sense of power...

96The Wine Advocate

It is quite showy on the nose... pure black cherries, graphite & hints of cold slate-like scents... beautifully balanced with great vim & vigor... vivacious, vivid & delineated with wonderful focus and impressive persistence on the finish.

95Wine Spectator

This has a stunningly pure core of plum, black currant and black cherry fruit, with supple yet long structure that has melded wonderfully already. Anise, violet and cassis notes pour in on the finish.

95Vinous / IWC

. One of the richest, most powerful 2012s readers will come across, the Mouton boasts striking aromatics and overall density. Mocha, chocolate, graphite, smoke, licorice and dark-fleshed fruits all meld together in the glass

18Jancis Robinson

Grown-up and very much a first growth. Rich, sweet and well balanced though without real pzazz. Correct and sensitive. Fine and refined. Measured, I'd say, is the keyword...


France, Bordeaux, Pauillac

Pauillac is Bordeaux’s most famous appellation, thanks to the fact that it is home to three of the region’s fabled first-growth châteaux, Lafite-Rothschild, Mouton-Rothschild and Latour. Perched on the left bank of the Gironde River north of the city of Bordeaux, Pauillac is centered around the commune of Pauillac and includes about 3,000 acres of vineyards. The Bordeaux classification of 1855 named 18 classified growths, including the three above mentioned First Growths. Cabernet Sauvignon is the principal grape grown, followed by Merlot. The soil is mostly sandy gravel mixed with marl and iron. Robert M. Parker Jr. has written that “the textbook Pauillac would tend to have a rich, full-bodied texture, a distinctive bouquet of black currants, licorice and cedary scents, and excellent aging potential.”