Estimate
Blackberries, black walnuts and black cherries, as well as loads of chewy tannins. Some smoked wood, wood tannins and even black truffles. It’s full-bodied and powerful with loads going on. It just keeps growing on the palate. So much wet earth and black olive at the finish with porcini mushrooms, too... Crazy finish.
A beguiling display of spiced orange peels, sour cherry and mint...notes of cardamom, cinnamon, clove and sage reside...soft and supple at first sip with fleshy red fruits and sweet spices blanketing the palate; yet beneath this soothing mix, a complex web of minerals and fine tannin slowly saturate... Inner florals resonate along with a hint of white pepper...a gorgeous vintage...
Red berry, violet and menthol aromas fill the glass alongside a whiff of underbrush in this full-bodied red...offers Marasca cherry, licorice, tobacco and a hint of game set against a backbone of assertive, fine-grained tannins.
...saddle leather, cherry pit, licorice and celery seed. There is concentration on the midpalate with drying tannins, and notes of amaro, and dried orange peel. Classic and savory...long finish.
Muddled plum and cherry flavors are enhanced by leather, black tea and iron notes in this sleek yet beefy red. Chewy tannins line the finish, yet this remains lively and finds a nice equilibrium in the end.