Estimate
The dark fruit is most certainly characterized by darkness and savory concentration, and there are plentiful notes of leather, tar and aniseed. What stands out here is the balanced intensity of the fruit that feels pure, linear and direct. That intensity is taken down a notch in the palate, where the wine is given more opportunity to show a more elegant side.
...core of ripe cherry and berry fruit, surrounded by mineral, tobacco, earth and balsamic notes.
Tight and linear with blueberry and black-cherry aromas and flavors. Dark chocolate, sandalwood and some Spanish cedar. Full-bodied with ultra fine tannins and a long, chewy finish.
...opens with enticing aromas of blue flower, menthol, forest floor and star anise. On the full-bodied palate, tightly wound, fine-grained tannins accompany juicy Marasca cherry, blood orange, licorice and a hint of espresso while fresh acidity keeps it balanced.