Spicy, floral and perfumed Cabernet, a late-release from the '96 vintage, showing off earthy, cedary black cherry and blackberry flavors, and pretty, toast- and vanilla-scented notes.
One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.