Estimate
Delicate California garrigue notes of mountain scrub and bay leaf frame dark cassis fruit, joined by vibrant raspberries as well. Matured in 65% new French oak, this full-bodied, complex and sturdy blend of 77% Cabernet Sauvignon, 9% Merlot, 8% Cabernet Franc and 6% Petit Verdot finishes dusty and tannic, yet it also has a juicy and mouthwatering finish, with hints of dark chocolate and espresso.
This is reserved in style but has a nice well of loganberry and mulberry fruit, with subtle apple wood, loam and licorice root notes. A flash of sweet bay leaf flickers in the background, too. Polished feel overall.