...copious notes of briary, raspberry and black cherry fruit intermixed with notions of earth, pepper, roasted meats, and Provençal herbs. Medium to full-bodied and luscious...
Zinfandel is a black-skinned grape, but 85% of the wine produced is made into a rosy “White Zinfandel.” Red Zin is far more complex and bold, while still being light-bodied. It grows in popularity as winemakers continue to experiment with new styles and blends.