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A chewy red with lots of blackberry and blueberry character. Conifer and dried-mushroom undertones. Full-bodied. Tannic yet polished.
Juicy black fruit and rocky minerality combine with force to create a lasting impression... Baking spice, clove, sage and herb wrap around a length of complex structure and persistent power, with just enough acidity to keep it fresh.
Blue fruits, cassis, sappy herbs, bay leaf, and foresty, piney notes all emerge from the glass, and it's medium to full-bodied and beautifully balanced, with no hard edges and plenty of polished tannins.
Intense, with notes of crushed rock and tar providing a solid bass line, while steeped plum and blackberry compote flavors wait in reserve...exhibits lots of energy, revealing hints of anise, black tea and iron.
Pine, menthol, licorice, graphite and black cherry notes emerge from a wall of piercing, powerful tannins.
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