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Light label condition issue
Removed from a temperature and humidity controlled wine storage unit
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Lots of perfume and dark-fruit aromas with floral and burnt-orange undertones. Full-bodied and very, very refined and long.
...offers a massive blast of blue fruits, crushed violets, spice box, and new leather.
...earthy/mineral-laced nose with notions of black soil, cast iron pan, crushed rocks and truffles with a core of black cherries and blackcurrants plus nuances of wild sage, charcuterie and black olives.
Preferred storage and shipping partner of 
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