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2014 Joseph Phelps Insignia

ITEM 8460688 - Removed from a professional wine storage facility; Purchased direct from winery

Bidder Quantity Amount Total
4 $195
Item Sold Amount Date
I8560663 2 $185 Dec 4, 2022
I8529892 3 $185 Nov 20, 2022
I8480728 4 $195 Oct 16, 2022
I8449443 1 $185 Sep 25, 2022
I8425854 3 $175 Sep 11, 2022
I8424578 3 $175 Sep 11, 2022
I8409592 1 $175 Aug 28, 2022
I8320682 1 $195 Jul 10, 2022
Front Item Photo

RATINGS

97+ The Wine Advocate

...nose of crushed blackberries and fresh blackcurrants with touches of cigar box, sandalwood, dried lavender, beef drippings and mocha plus a waft of wild thyme.

97James Suckling

The blackberry, dark-chocolate and walnut aromas are persuasive. Full body, a dense and fruity center palate and beautiful depth and intensity.

96Jeb Dunnuck

...offers a gorgeous bouquet of black raspberries, cassis, Asian spice and white chocolate. With full-bodied richness, a beautiful, opulent, yet balanced texture, sweet tannin, and a great finish...

94-97Vinous / IWC

A host of dark red cherry, plum and pomegranate notes make a strong first impression. Bright, vibrant aromatics add lift, while beams of salinity contribute to the wine's energetic personality.

90Wine Spectator

Rich and juicy, with layers of blackberry, subtle herb and spice, cedary oak and gravelly earth, accented by shades of tobacco and cigar box.

PRODUCER

Joseph Phelps

Joseph Phelps Vineyards is a family-owned winery based in St. Helena. It was founded in 1973 when Joseph Phelps, a building contractor from Colorado, arrived in Napa Valley to build wineries. He soon decided to make his own wine and purchased a former cattle ranch near St. Helena. Phelps Vineyards now owns or leases 560 acres of vineyards in Napa Valley and the Sonoma Coast. The estate owns choice properties in St. Helena, Stags Leap, Oakville, Rutherford, South Napa Valley and Oak Knoll. Phelps is best known for Insignia, its flagship Napa Valley blend of red Bordeaux varieties first produced in 1974. Awarded Wine Spectator’s “Wine of the Year” in 2005, Insignia is widely regarded as a qualitative benchmark for California winemaking. Besides Cabernet Sauvignon and small amounts of Petit Verdot, Merlot and Malbec, Phelps also grows Chardonnay, Syrah, Pinot Noir, Sauvignon Blanc and Scheurebe. The estate produces 50,000 cases annually from Napa Valley and an additional 15,000 cases from the Sonoma Coast.

REGION

United States, California, Napa Valley

Napa Valley AVA is the most famous winemaking region in the United States and one of the most prestigious in the world. With nearly 43,000 acres of vineyards and more than 300 wineries, it is the heart of fine wine production in the United States. Winemaking started in Napa in 1838 when George C. Yount planted grapes and began producing wine commercially. Other winemaking pioneers followed in the late 19th century, including the founders of Charles Krug, Schramsberg, Inglenook and Beaulieu Vineyards. An infestation of phylloxera, an insect that attacks vine roots, and the onset of Prohibition nearly wiped out the nascent Napa wine industry in the early 20th century. But by the late 1950s and early 1960s Robert Mondavi and other visionaries were producing quality wines easily distinguishable from the mass-produced jug wines made in California’s Central Valley. Napa Valley’s AVA was established in 1983, and today there are 16 sub-appellations within the Napa Valley AVA. Many grapes grow well in Napa’s Mediterranean climate, but the region is best known for Cabernet Sauvignon. Chardonnay is also very successfully cultivated, and about 30% of the AVA’s acreage is planted to white grapes, with the majority of those grapes being Chardonnay,