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2006 Brewer-Clifton Rio Vista Pinot Noir

Light capsule condition issue; light label condition issue

ITEM 8460538 - Removed from a subterranean, temperature and humidity controlled residential cellar

Bidder Amount Total
gemil $30 $30
$30
Item Sold Amount Date
I8460538 1 $30 Oct 2, 2022
Front Item Photo

RATINGS

90Robert M. Parker Jr.

This wine has tart acidity, plenty of body, and again, seems to offer intriguing spice box aromatics and medium to full-bodied flavors.

PRODUCER

Brewer-Clifton

Brewer-Clifton is owned and operated by Steve Clifton, a musician, and Greg Brewer, a former professor of French. The pair started Brewer-Clifton in 1995 and they source grapes from the Santa Rita Hills appellation. Brewer-Clifton makes Chardonnay, Pinot Noir and sparkling wine. The wines earn ratings in the 90s from reviewers, and Wine Advocate has noted that “Brewer and Clifton consistently deliver delicious wines that are also deeply thought provoking with regards to the potential these vineyard sites hold.”

REGION

United States, California, South Coast, Santa Barbara County, Santa Rita Hills

Santa Rita Hills AVA in northern Santa Barbara County was granted appellation status in 2001. Located between the towns of Lompoc and Buellton, it has a total area of 30,720 acres with 2,700 vineyard acres. The area is considered a cool climate for vineyards, so vineyards are most often planted with the cool-weather grapes Pinot Noir and Chardonnay. The hills in the western part of this appellation are directly exposed to the Pacific Ocean, meaning that maritime winds and fog make the western edge of the Santa Rita Hills AVA particularly cool. The Sanford & Benedict Vineyard planted in 1971 was the first vineyard in the district and is still considered one of the best.

TYPE

Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.