Estimate
...displays lots of minerals along with mulberry, graphite, red and black currant and spring flower characteristics in a ripe, full-bodied, rich, textured, moderately tannic style...should last another 20-25 years.
Aromas of blackcurrant, bitter chocolate and menthol. Dense, sweet and lush, with terrific ripe acidity giving vinosity and clarity to the dark cherry and cassis fruit. Finishes sweet, firm and very long.