...reveals copious aromas of bacon fat, meat juices, blackberry liqueur, smoked herbs, and burning embers. Full-bodied with superb texture and length as well as an amazing 50-second finish...
This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.