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2015 Fisher Vineyards Mountain Estate Vineyard Cabernet Sauvignon

ITEM 8310026 - Removed from a professional wine storage facility

Bidder Quantity Amount Total
2 $45
Item Sold Amount Date
I8372665 1 $45 Aug 7, 2022
I8328008 3 $50 Jul 17, 2022
I8270427 5 $50 Jun 12, 2022
I8179378 2 $51 Apr 17, 2022
I8179378 1 $50 Apr 17, 2022
I8171283 4 $50 Apr 10, 2022
I8161627 1 $50 Apr 3, 2022
I8145136 1 $50 Mar 20, 2022
I8137276 1 $50 Mar 13, 2022
I8130480 1 $50 Mar 6, 2022
Front Item Photo


94+ The Wine Advocate

...deep garnet-purple and sings of crushed blackcurrants, black cherries and wild blueberries with nuances of lilacs, baker's chocolate, cigar box, pencil lead and truffles. Full-bodied and laden with black fruit and savory layers, it has a fantastic foundation of very ripe, grainy tannins and seamless freshness, finishing with amazing length.

93Vinous / IWC

...a bold wine with all of the rugged character and savoriness of hillside Sonoma Cabernets. Smoke, black pepper, herb, graphite, licorice and gravel, along with firm tannins, give the Mountain Estate its unique personality...


Fisher Vineyards

Fisher Vineyards was founded in 1973 when Fred and Juelle Fisher bought 100 acres in the Mayacamas Mountains in Sonoma County. They later added 57 acres on the Silverado Trail in Napa Valley. Both had backgrounds in business -- Fred was with General Motors and Juelle was an investment analyst -- before starting the winery. Today the winery is still owned and operated by the family, which includes three adult children who are part of the management team. The estate's first successes were with Chardonnay, then they started making Cabernet Sauvignon from purchased grapes. Now the estate includes many acres of Cabernet Sauvignon vineyards, as well as Chardonnay and Merlot. The estate's signature Cabs are the Coach Insignia, Lamb Vineyard and Wedding Vineyard bottlings.


United States, California, Sonoma County

Sonoma County is not an AVA, but it is a commonly used informal designation for wines made outside of more specific AVAs within Sonoma, which is a large wine producing region just west of Napa Valley. Though Sonoma is often overshadowed by its glamorous neighbor Napa Valley, it has a long history of wine production. The area specialized in jug wine until the mid-20th century, when Sonoma producers took a cue from Napa and started improving quality. Unlike Napa, where Cabernet Sauvignon is king, Sonoma specialized in Chardonnay, Pinot Noir and Zinfandel, though excellent Cabs are produced too. There are at present 16 AVAs within Sonoma County, and, like much of the West Coast of the United States, new AVAs are created in Sonoma County with regularity. Some Sonoma appellations, such as the Russian River Valley, are renowned for Pinot Noir and Chardonnay.


Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.