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2012 Louis Jadot Gevrey-Chambertin Clos St. Jacques

Not Currently In Auction

Latest Sale Price

July 31, 2022 - $165

Estimate

RATINGS

19Jancis Robinson

Depth plus transparency and raciness. Long and pure. What burgundy is all about.

92-94The Wine Advocate

...medium-bodied with very fine tannins and impressive focus. It feels composed in the mouth with good matiere, yet it remains sophisticated and tense right to the finish. There is nothing flash here, just pure quality.

92-95Burghound.com

There is a very round and velvety mouth feel to the delicious medium weight flavors that somehow manage to retain a good sense of delineation and energy on the overtly mineral-inflected and wonderfully long finish.

REGION

France, Burgundy, Côte d'Or, Côte de Nuits-Villages, Gevrey-Chambertin, Clos Saint-Jacques

Clos St. Jacques is a 17.7-acre Premier Cru vineyard in the Gevrey-Chambertin appellation of Burgundy. Most Burgundy experts consider Clos St. Jacques to often be of equal quality to the nearby Grand Crus Chambertin and Clos de Beze. When the vineyard rankings were made in the 1930s it was decided that only vineyards contiguous with Chambertin and Clos de Beze could be Grand Crus. Clos St. Jacques lies to the west of the Grand Crus, but is very well situated at the same elevation as Chambertin and it has soil similar to Chambertin’s. Clive Coates notes that Clos St. Jacques “can be exquisite; rich, ample, full-bodied and distinctive.” Principal landowners are Armand Rousseau, 5.6 acres; Sylvie Esmonin, 4.5 acres; and Bruno Clair, 2.5 acres.

TYPE

Red Wine, Pinot Noir, 1er (Premier) Cru

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.