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2018 Domaine de Montille Saint Aubin En Remilly

Not Currently In Auction

Latest Sale Price

November 12, 2023 - $42

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RATINGS

90-92The Wine Advocate

...a lovely wine that offers up aromas of pear, waxy citrus rind, white flowers and crushed chalk. On the palate, it's medium to full-bodied, supple and enveloping, with lively acids and a charming core of fruit, concluding with a mineral finish.

90-92Vinous / IWC

The palate is well balanced with a fine bead of acidity and quite harmonious, revealing a discreet touch of salinity and hints of orange pith toward the pretty finish. Very fine.

89-92Burghound.com

There is fine verve to the denser medium-bodied flavors that flash lovely minerality on the crisp, attractively dry and citrus-tinged finish.

16Jancis Robinson

REGION

France, Burgundy, Côte d'Or, Côte de Beaune, Saint Aubin, En Remilly

Côte de Beaune is the southern half of the Côte d’Or. The Côte de Beaune includes 16 villages and appellations. Among the most famous communes are Santenay, Chassagne-Montrachet, Puligny-Montrachet, Meursault, Volnay, Pommard, Beaune and Aloxe-Corton. Three of the communes include Grand Cru vineyards and there are numerous Premier Cru vineyards. Though Côte de Beaune produces outstanding red and white wines, it is especially renowned for its Chardonnays, which are considered the best in the world. The prestigious Grand Cru Chardonnays from the vineyards Corton-Charlemagne, Montrachet, Batard-Montrachet, Chevalier-Montrachet and Bienvenues-Batard-Montrachet are always in high demand. The region takes its name from the village of Beaune, the unofficial capital of Burgundy. Beaune is home to many of Burgundy’s best negociants, including Joseph Drouhin, Louis Jadot and Bouchard Pere et Fils. Beaune is also home to the historic Hospices de Beaune wine auction, an annual event held by local producers for the benefit of a Beaune hospital built in the 15th century.

TYPE

White Wine, Chardonnay, 1er (Premier) Cru

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.