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2003 Château Lafite-Rothschild

ITEM 8248945 - Removed from a temperature and humidity controlled wine cellar

Bidder Amount Total
$1,025
Item Sold Amount Date
I8290045 1 $1,025 Jun 26, 2022
Front Item Photo

RATINGS

100Robert M. Parker Jr.

With classic notes of graphite intertwined with melted licorice, creme de cassis, smoke, and flowers, it reveals extraordinary richness, opulence, power, purity, intensity, and viscosity.

98James Suckling

Spicy and rich, with a tobacco and berry character on the nose and palate I love the nose. Full bodied, with soft velvety tannins that give you so much. This goes on and on.

97Wine Enthusiast

This is a splendid wine... The fruits are black, the tannins immensely powerful, the flavors are of black figs, dates, cocoa. At the end, there is a vibrant acidity that shows through, which promises a great life for this great wine.

96Wine Spectator

Subtle, complex aromas of berries, licorice and currants. Full-bodied, with well-integrated tannins and a long finish.

93+ Stephen Tanzer

Captivating aromas of cassis, cherry, tobacco, mocha, coffee and leather, with a complicating element of dried oregano and thyme.

17Jancis Robinson

...Very rich indeed. Super opulent. Lots of alcohol and sweetness. A little California! But dry on the end. It does finish a little suddenly. Very obviously sweet.

PRODUCER

Château Lafite-Rothschild

As one of the original four First Growth Bordeaux estates designated by the historic 1855 Bordeaux classification, Château Lafite-Rothschild wines remain some of the world’s most prestigious. One of the château's earliest and most celebrated fans was King Louis XV, who reportedly preferred to buy Château Lafite-Rothschild wine above all other wines. The winery’s reputation remains intact as one of the world’s leading Bordeaux producers. Located in Pauillac, one of Bordeaux’s four famous left bank communes, Château Lafite-Rothschild began gaining a reputation as a great winemaking estate in the 17th century after the vines were first planted on the estate in the late 1670s by Jacques de Ségur. The history of the château is deeply rooted in French winemaking lineage. Jacques de Ségur’s son Alexandre married the heiress of Château Latour and together they had a son, Nicolas-Alexandre de Ségur, linking the histories of both Lafite and Latour from the beginning of each estate’s founding. In the early 18th century, Bordeaux blends were wildly popular in London (known to British wine drinkers as “French clarets,” coining the term Bordeaux-style red wine blends still used today) with the prime minister Robert Walpole drinking a barrel of Lafite every three months. The château survived many significant periods in French history relatively unscathed and was eventually purchased in 1868 by Baron James de Rothschild. The estate has remained in the hands of the Rothschild family ever since. The term “lafite” is derived from “la hite,” or little hill in one of the regional dialects used in France in the Middle Ages. The domaines Baron de Rothschild also include Château Rieussec, Château L’Evangile, Château Duhart-Milon, and others in France and Argentina. Château Lafite-Rothschild includes 247.1 acres of vineyards planted in 70% Cabernet Sauvignon, 25% Merlot, 3% Cabernet Franc, and 2% Petit Verdot. The average age of the vines is 40 years. Annual production is 18,000 to 25,

REGION

France, Bordeaux, Pauillac

Pauillac is Bordeaux’s most famous appellation, thanks to the fact that it is home to three of the region’s fabled first-growth châteaux, Lafite-Rothschild, Mouton-Rothschild and Latour. Perched on the left bank of the Gironde River north of the city of Bordeaux, Pauillac is centered around the commune of Pauillac and includes about 3,000 acres of vineyards. The Bordeaux classification of 1855 named 18 classified growths, including the three above mentioned First Growths. Cabernet Sauvignon is the principal grape grown, followed by Merlot. The soil is mostly sandy gravel mixed with marl and iron. Robert M. Parker Jr. has written that “the textbook Pauillac would tend to have a rich, full-bodied texture, a distinctive bouquet of black currants, licorice and cedary scents, and excellent aging potential.”