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2017 Tessier Winery Saveria Pinot Noir

Light label condition issue

ITEM 8101682 - Removed from a professional wine storage facility

Bidder Amount Total
Item Sold Amount Date
I8230770 17 $13 May 22, 2022
I8199238 9 $15 May 1, 2022
I8190274 3 $15 Apr 24, 2022
I8170603 3 $18 Apr 3, 2022
I8160840 2 $18 Mar 31, 2022
I8136146 3 $16 Mar 13, 2022
I8136146 1 $15 Mar 13, 2022
I8135901 1 $15 Mar 13, 2022
I8139970 3 $18 Mar 7, 2022
I8118362 4 $20 Feb 20, 2022
Front Item Photo


United States, California, Santa Cruz Mountains

Santa Cruz Mountains AVA includes high elevation territory in the counties of Santa Clara, Santa Cruz and San Mateo. The AVA follows the coast line from San Francisco to Monterey with elevations from 400 feet to 3,000 feet above sea level. There are 1,500 vineyard acres and the AVA was established in 1981. Despite the challenging terrain in these rugged mountains and hills, highly esteemed wineries have been located here since the early 20th century, when Paul Masson, a Frenchman by birth, started making sparkling wine in the area. By the 1970s vineyards were growing Cabernet Sauvignon, Chardonnay and Pinot Noir. Numerous microclimates within the AVA offer viticulturists diverse growing conditions, and many varietals are grown successfully.


Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.