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2015 Brooks Bois Joli Vineyard Riesling

ITEM 8101549 - Removed from a professional wine storage facility; Purchased direct from winery; Consignor is original owner

Bidder Amount Total
TashNYC $16 $16
ijbschmo $15 $0
Item Sold Amount Date
I8101549 1 $16 Jan 30, 2022
Front Item Photo


92Wine Enthusiast

...this lively and thoroughly delightful wine pushes a swath of honey down the core. It's smooth and supple, with bright candied-citrus flavors. You'll find a lick of butterscotch also, as the wine has terrific penetration and length.

90Vinous / IWC

Fresh melon nectarine and orange on the nose; a floral element builds in the glass. Silky expansive and gently sweet offering orchard and pit fruit nectar flavors and a touch of honey. Finishes smooth and broad showing very good cling and steadily building spice and floral notes.

16Jancis Robinson

Earthy aromatics with notes of resinous herbs and accents of white birch bark. The white birch bark carries into the palate alongside white sage and sweet fruits. A long persistent finish of sweet citrus, stone fruit, and white herbs.


United States, Oregon, Willamette Valley, Eola-Amity Hills

Willamette Valley AVA was established in 1983, and it is the oldest appellation in Oregon. Oregon’s modern wine industry began in the Willamette Valley in the 1960s when artists, vagabond winemakers, and U.C. Davis oenology graduates looking for new territory started their own, small, off-the-grid wineries. The appellation is the state’s largest, and it extends 175 miles from Columbia River on the Washington/Oregon border to just south of Eugene, near central Oregon. The Willamette River runs through the area, helping to give the appellation a mild year-round climate. There are six smaller sub-appellations within this AVA, but altogether the Willamette Valley has the largest concentration of wineries in Oregon, as well as the majority of the state’s most famous producers. Pinot Noir is king here, followed by Chardonnay, Pinot Gris and Riesling. To most admirers of Oregon Pinot Noir, Willamette Valley offers the most distinctive wine choices in the state.


White Wine, Riesling

This white variety originated in Germany. It’s known for its strong flowery aromas and high acidity. Please note Rieslings can have dramatic differences as the grape can be used to make dry, semi-sweet, sweet and sparkling wines.