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2018 Daou Cabernet Sauvignon (Screwcap)

375ml

ITEM 8093811 - Removed from a professional wine storage facility; Purchased upon release

Bidder Quantity Amount Total
10 $20
Item Sold Amount Date
I8067594 1 $20 Jan 16, 2022
I8064192 1 $20 Jan 9, 2022
Front Item Photo

RATINGS

92The Wine Advocate

...pure crème de cassis and meaty touches, slow to unfurl, over pure blackberries, cedar and dried thyme. Medium to full-bodied, it explodes with flavor in the mouth, purely defined but very ripe, with a very finely grained frame...finishing long, fresh and classy.

90-91Vinous / IWC

Lively cherry and black currant aromas show a primary jamminess and take on floral and woodsmoke notes with air. Supple and broad in the mouth, offering juicy dark berry and bitter cherry flavors that turn sweeter on the back half. Smoke and tobacco nuances come up on a long, smooth finish that's given gentle grip by round, even tannins.

90Jeb Dunnuck

...outstanding, with a forward, charming yet also structured style. Classy notes of cassis, currants, and violets all emerge from the glass...

PRODUCER

Daou

Daou is owned and operated by the brothers Georges and Daniel Daou. The men are engineers who had founded technology companies before starting a winery focused on producing Bordeaux-style wines. Natives of Lebanon, the Daou family fled the war-torn country when the brothers were young, settling for a while in the south of France, where the brothers first became interested in winemaking. Their Paso Robles estate produces red and white wines. The wines earn ratings in the mid- to high 90s. Wine Advocate has written that “along with l'Aventure and Booker, (the Daou brothers) make the finest Bordeaux blends from Paso Robles...”

REGION

United States, California, Central Coast, Paso Robles

Paso Robles AVA is midway between San Francisco and Los Angeles, and it is considered one of the West Coast’s most exciting winemaking regions. With its hot, sometimes searingly dry and sunny weather, it is especially good country for growing warm climate grapes such as Syrah, Grenache and Mourvedre. Because many Paso Robles wineries have been successful with blending these grapes into Rhone Valley-style wines, it is known as the Rhone zone of California. The AVA was created in 1983 and there are 32,000 vineyard acres. In late 2014 the AVA was divided into 11 smaller sub-appellations, so starting with 2015 vintages labeling will become more specific on Paso Robles wines, which will now also list sub-appellations. Located in San Luis Obispo County, Paso Robles, the town and its surrounding area, was traditionally a farming and ranching region. But from a few dozen wineries in the early 1990s to more than 200 today, the area is quickly becoming known for wine and risk-taking winemakers.

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.