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2015 Avennia Arnaut Boushey Vineyard Syrah

Not Currently In Auction

Latest Sale Price

December 25, 2022 - $26

Estimate

RATINGS

93+ The Wine Advocate

Impressive, wafting from the glass with a youthfully reticent bouquet of crushed currants, pencil lead and subtle dark chocolate... on the palate, where the wine is medium to full-bodied, deep and concentrated

92Wine Spectator

Refined and well-built, with expressive black raspberry and smoky anise aromas and sleek yet deeply structured blackberry, black olive and orange peel flavors.

91+ Stephen Tanzer

Aromas of blackberry, boysenberry and licorice pastille. Juicy, intense and deep, with enticing dark berry and black cherry fruit flavors enlivened by crushed rock. Wonderfully dense and energetic wine

REGION

United States, Washington, Yakima Valley

Yakima Valley AVA was the first AVA created in Washington State. The valley, a 600,000-acre area in south central Washington, was granted AVA status in 1983. In 1984 Columbia Valley was given AVA status, and Yakima Valley was enclosed within the Columbia Valley AVA. Nevertheless, Yakima Valley remains home to the largest concentration of vineyards and wineries in the state. There are more than 60 wineries and some 16,000 vineyard acres, and nearly 40% of Washington wines are made with Yakima Valley grapes. The most frequently planted grape is Chardonnay, followed by Merlot and Cabernet Sauvignon. Winemaking here dates to 1869, when a winemaker from Alsace planted grape vines. Vineyard planting and wine production plodded along slowly until the early 1980s when numerous modern pioneers started making well-reviewed Yakima Valley wines. Some of the state’s newest, most closely watched appellations, including Red Mountain AVA and Horse Heaven Hills AVA, are contained within Yakima Valley.

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.