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2011 Buty Semillion/ Sauvignon Blanc/ Muscadelle, 1.5ltr

Not Currently In Auction

Latest Sale Price

January 23, 2022 - $41

Estimate

RATINGS

90Stephen Tanzer

...aromas of mint and hazelnut. Broad and fine-grained, with soft citrus, lanolin and hazelnut flavors nicely framed by sound acidity. Finishes quite dry, with a lightly oily texture and lovely subtle persistence. A very successful blend.

90Wine Enthusiast

...mix of lemon, grapefruit and pineapple flavors. It's a precise, high-acid, highwire act from a cool vintage.

16Jancis Robinson

Quite full bodied and substantial with a streak of greenness. Interesting.

REGION

United States, Washington, Columbia Valley

Columbia Valley AVA is larger than some states. At 18,000 square miles, or 11 million acres, the appellation covers almost half of Washington State and a small part of Oregon on the south side of the Columbia River. Established in 1984, Columbia Valley contains numerous sub appellations within its boundaries, including Yakima Valley AVA and Walla Walla AVA, both large and important wine districts. Columbia Valley AVA, generally called the Columbia Basin by Pacific Northwesterners, is in the Columbia River Plateau, and the AVA also includes a section of northeastern Oregon. There are dozens of microclimates within this appellation of about 7,000 vineyard acres. Many kinds of grapes are grown in the Columbia Valley, though the principal grapes planted are Cabernet Sauvignon, Merlot, Chardonnay, Riesling, Syrah, Pinot Gris and Sauvignon Blanc. Eastern Washington experiences very hot summers and cold winters, and the northern latitude means that Washington vineyards receive several more hours of sun in the summer than California vineyards. Grapes in Washington therefore have time to develop significant tannins and overall ripeness.