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1990 Terrabianca Campaccio Riserva

Light label condition issue

ITEM 8028422 - Removed from a temperature controlled wine cellar

Bidder Quantity Amount Total
4 $60
Item Sold Amount Date
I8067073 1 $50 Jan 16, 2022
I8045346 1 $55 Dec 26, 2021
I8034515 2 $55 Dec 19, 2021
Front Item Photo


93Robert M. Parker Jr.

There are chocolatey, cassis flavors that ooze from the wine's innards. Full, rich, and spectacularly well-balanced with adequate acidity and moderate tannin in the blockbuster finish...



Terrabianca is in the heart of the Chianti Classico region, in Tuscany between Florence and Siena. The 307-acre estate is planted to Sangiovese, Cabernet Sauvignon, Merlot, Canaiolo, Chardonnay, Malvasia and Trebbiano. The estate was founded in 1988 and makes a portfolio of Sangiovese and Sangiovese-based blends. Also produced are white blends and grappa.


Italy, Tuscany

Tuscany, or Toscana in Italian, is Italy’s best-known wine region and its most diverse. Historically Sangiovese was the primary grape grown in Tuscany and Chianti was considered the purest expression of Sangiovese. Sangiovese and its many clones are still important, and they are the grapes used for the Tuscan appellations of Brunello di Montalcino, Vino Nobile di Montepulciano, Morellino di Scansano, Chianti, Chianti Classico and Carmignano. But in the last 50 years innovative producers, many of them in southwestern Tuscany in the area called Maremma, have also planted Cabernet Sauvignon, Merlot, and Cabernet Franc. The tradition defying producers have blended those varietals with Sangiovese to produce dazzling wines that do not conform to Italy’s appellation regulations. Such wines are called Super Tuscans and cannot be labeled with either of Italy’s highest level quality designations, which are in order of status Denominazione di Origine Controllata e Garantia, (DOCG), and Denominazione di Origine Controllata, (DOC). (This has not at all hindered the demand for Super Tuscans, some of which are consistently among the world’s most admired and well-reviewed wines.) Tuscany has six DOCG appellations and thirty-four DOCs. Though famous for its red wines, Tuscany also produces whites made primarily from Trebbiano and Vernaccia. There are also many Tuscan Indicazione Geographica Tipica (IGT) wines that are often an innovative blend of traditional and non-traditional grapes. This relatively new appellation status was started in 1992 as an attempt to give an official classification to Italy’s many newer blends that do fit the strict requirements of DOC and DOCG classifications. IGT wines may use the name of the region and varietal on their label or in their name.