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2007 Domaine Les Pallieres Gigondas Les Racines

ITEM 8014577 - Removed from a temperature controlled wine cellar

Bidder Amount Total
trouts10 $41 $41
Arthur $40 $0
Item Sold Amount Date
I8014577 1 $41 Dec 5, 2021
I7976494 1 $40 Oct 17, 2021
Front Item Photo


94Robert M. Parker Jr.

...extraordinary bouquet of black raspberries, kirsch, licorice, crushed rocks, and flowers. Full-bodied with sensational texture, purity, and length...

91Wine Spectator

Very lush, with velvety-textured fig, currant paste and melted red licorice notes that glide along, while hints of Black Forest cake and hoisin sauce weave in and out.


Domaine Les Pallieres

Domaine les Pallieres is a centuries-old estate in northern Gigondas that was in 1998 acquired by the owners of nearby Vieux Telegraphe, Frederic and Daniel Brunier, and Kermit Lynch, the long-time Berkeley, CA, importer of French wines. The 334-acre estate includes 62 acres of vineyards, many of which were replanted and improved for the first years after the Bruniers and Lynch took over. The vineyards are planted to 80% Grenache Noir, 10% Syrah and Cinsault, 5% Clairette and 5% Mourvedre. About 80,000 bottle of the Gigondas are made annually. Les Pallieres also produces a rose.


France, Rhône Valley, Southern Rhône, Gigondas

The Southern Rhône Valley wine region extends from Orange in the north through the communes Lirac and Tavel in the southwest. The French call the region Côtes du Rhône Méridionales and it includes some of the best known appellations in France, such as Châteauneuf-du-Pape and Gigondas. The climate and landscape of the Southern Rhone differ significantly from the Northern Rhone. There are hot, often windy Mediterranean appellations near Nimes and the south, and higher altitude, relatively cool appellations such as Côtes du Ventoux to the east. Understanding the region can be confusing given that there are thirteen appellations and sixteen red and white grapes allowed for wines with appellation status. Syrah is grown here, but it is much less important than in the north. Grenache is the prominent red grape, though most red wines are blends of at least four varietals. Other commonly used red grapes are Mourvèdre, Cinsault and Muscardin. Counoise, Terret Noir, Vaccarèse and Syrah are also permitted. The primary white grapes are Grenache Blanc, Clairette and Bourboulenc, though Viognier, Marsanne and Roussanne are permitted, as are Picpoul and Picardin. Of note is the Côtes du Rhone Villages AOC, which is only in the Southern Rhone. Though Côtes du Rhône AOC wine is made in both the north and south, the Villages appellation has stricter requirements for winemaking and is generally considered higher quality than simple Côtes du Rhône. Robert M. Parker Jr. has written that “There is a vast amount of enjoyment to be discovered in the southern Rhône…for these are some of the most sumptuous and pleasure-giving wines produced in the world.”