Estimate
...hints of Asian spice, cinnamon, cardamom, along with supple layers of purple and black fruits. The tannins are substantial and fine-grained, perfectly ripe, and the threads of black olive, smoke, tar and coffee weave seamlessly into the finish.
Velvety tannins blanket the palate as ripe cherry, mint and savory herb flavors come together harmoniously and push through the texture to spread easily over the spicy finish.
...aromas of Asian spices, a hint of balsamic, mineral, and black currant. Medium to full-bodied on the palate, it has plenty of spice and savory notes, good balance, and a medium-long finish.