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2008 Sleight of Hand The Illusionist

ITEM 7984215 - Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased direct from winery; Consignor is original owner

Bidder Quantity Amount Total
csuosu 1 $45 $45
3 $45
Item Sold Amount Date
I7994479 2 $45 Nov 7, 2021
I7984215 1 $45 Oct 24, 2021
Front Item Photo


95Wine Spectator

Supple, almost satiny, with gorgeous cherry, raspberry and rhubarb flavors mingling with hints of clove and rose as the finish sails on and on. Offers impressive depth and length.

91The Wine Advocate

It sports an inviting nose of cedar, exotic spices, lavender, wood smoke, plum, and black currant. In the glass it opens to reveal layered black fruits, ample fine-grained tannins, an elegant, racy personality...


United States, Washington, Columbia Valley

Columbia Valley AVA is larger than some states. At 18,000 square miles, or 11 million acres, the appellation covers almost half of Washington State and a small part of Oregon on the south side of the Columbia River. Established in 1984, Columbia Valley contains numerous sub appellations within its boundaries, including Yakima Valley AVA and Walla Walla AVA, both large and important wine districts. Columbia Valley AVA, generally called the Columbia Basin by Pacific Northwesterners, is in the Columbia River Plateau, and the AVA also includes a section of northeastern Oregon. There are dozens of microclimates within this appellation of about 7,000 vineyard acres. Many kinds of grapes are grown in the Columbia Valley, though the principal grapes planted are Cabernet Sauvignon, Merlot, Chardonnay, Riesling, Syrah, Pinot Gris and Sauvignon Blanc. Eastern Washington experiences very hot summers and cold winters, and the northern latitude means that Washington vineyards receive several more hours of sun in the summer than California vineyards. Grapes in Washington therefore have time to develop significant tannins and overall ripeness.