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2016 Sleight of Hand The Conjurer

Light label condition issue

ITEM 7976421 - Removed from a temperature and humidity controlled wine cellar

Bidder Amount Total
Item Sold Amount Date
I7989735 1 $20 Oct 31, 2021
I7984581 1 $20 Oct 24, 2021
Front Item Photo


92Jeb Dunnuck

...has beautiful polish and elegance as well as lovely black and blue fruits, medium to full body, integrated acidity, and a clean, pure, seamless style.

91Wine Spectator

Supple and focused, with vibrant black cherry, clove and orange zest flavors that lead to polished tannins.

91James Suckling

...dark-plum and blackberry aromas and flavors and delivers a very composed and approachable palate.


United States, Washington, Columbia Valley

Columbia Valley AVA is larger than some states. At 18,000 square miles, or 11 million acres, the appellation covers almost half of Washington State and a small part of Oregon on the south side of the Columbia River. Established in 1984, Columbia Valley contains numerous sub appellations within its boundaries, including Yakima Valley AVA and Walla Walla AVA, both large and important wine districts. Columbia Valley AVA, generally called the Columbia Basin by Pacific Northwesterners, is in the Columbia River Plateau, and the AVA also includes a section of northeastern Oregon. There are dozens of microclimates within this appellation of about 7,000 vineyard acres. Many kinds of grapes are grown in the Columbia Valley, though the principal grapes planted are Cabernet Sauvignon, Merlot, Chardonnay, Riesling, Syrah, Pinot Gris and Sauvignon Blanc. Eastern Washington experiences very hot summers and cold winters, and the northern latitude means that Washington vineyards receive several more hours of sun in the summer than California vineyards. Grapes in Washington therefore have time to develop significant tannins and overall ripeness.